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Louis' Lunch
from America's Library (www.americaslibrary.gov)

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Post-Reading Questions

1. Why did Louis Lassen start making hamburgers?

2. Which garnish is not available for customers to choose from at Louis' Lunch?
a. cheese
b. tomato
c. mustard
d. onion

3. How many generations of Lassens have been in this business?

Answers

1. He didn't want to waste excess meat.
2. c
3. four